Organic Soft Tofu

Soft tofu works well in creamy and blended foods like smoothies, desserts, puddings, salad dressings, sauces, and dips. It can also be used as an egg substitute in baking.

產地:
香港
儲存方式:
冷凍
淨重:
200克
包裝:
生產商預先包裝


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